The Hilton Garden Inn will be hosting its 3rd annual Easter Brunch on Easter Sunday, April 1st. Sure, it’s April Fool’s Day, but this buffet is no joke! Some highlights of this year’s menu include pancake and croissant bars and a ham-carving station.
“We’ve listened to people’s feedback from last year, and have made some significant updates to our menu to accommodate what people are looking for,” says Ravi Knutson, the hotel’s events coordinator. The biggest request last year was for desserts, which will be available this year. A popular option for kids is chicken tenders, which will also be in plentiful supply.
“We always look forward to hosting this event when it comes around,” Knutson added. “It really showcases to the area what our hotel and kitchen can do. We have families that come as far as Toledo to enjoy brunch with us.”
The cost for the buffet is $18.00 per adult, $6.99 per child. Children under the age of 3 eat for free. Kids will also be provided with goody baskets. RSVP is required for this special meal, as seating is limited. Call the hotel at (567)250-2525 to make your reservation.
The Garden Grille & Bar is open to the public for breakfast from 6-10am Monday-Friday, and 7-11am Saturday & Sunday. Dinner hours are daily from 5-10pm, and the bar is open from 5-11pm.
Looking ahead, be sure to make note of the Hilton Garden Inn’s next upcoming event. Their annual Mother’s Day Brunch will take place Sunday, May 13th. (P.S. it will involve bottomless mimosas!)
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