The Garden Grille Restaurant is located inside Findlay’s Hilton Garden Inn, but it is not just for hotel patrons! Anyone is welcome to visit the restaurant for a meal or drink. Join them for a hot cooked to order breakfast Monday-Friday 6 a.m.-10 a.m. and Saturday & Sunday 7 a.m.-11 a.m.
They offer daily Chef Specials, omelets with a wide selection of fresh toppings to choose from, delicious French toast, Belgian Waffles, Pancakes, assortments of cereal, fresh hand cut fruit, muffins and many other options available as well! $9.95/Adult, $5.95/ Children (4yrs-12yrs). These prices include non-alcoholic beverages, juices, milk, coffee, hot tea.
If it’s dinner you’re looking for, stop into The Garden Grille Restaurant Monday-Saturday 5 p.m.-10 p.m. or Sunday 5 p.m.-9 p.m. Their Chefs create an ever changing monthly “Specials” menu. The “Shareables” menu has many favorites including Soft Pretzels with House-Made Pimento Cheese, Wings Your Way: Classic Buffalo, Whiskey-Soy BBQ (house-made), or Sweet Chili-Sesame (house-made). Additionally, they offer a variety of Flatbreads (including a new “Beyond Burger” option), delicious Tomato and Basil Bisque, and a variety of salads. The 12 oz. Ribeye Steak served with 2 sides is a guest favorite, as well as the Double Oink Burger: a 100% chuck burger with smoked pork, Applewood bacon, house made BBQ sauce, Cheddar cheese, house-made chipotle mayo, crispy onions, lettuce, and tomato served with fries or fruit.
Don’t forget to join The Garden Grille for Restaurant Week Monday March 2nd– Sunday March 8th. They will be featuring exciting new 3 course menu items created specifically for Restaurant Week, along with an extended happy hour on domestic beers and wines!